Assistant | Food careers in Port Elizabeth, South Africa

Basic Food Safety

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Food and Beverage Manager

Food and Beverage Manager   Overview   The Food and Beverage Manager course provides comprehensive insi...

Hotel Management Level 3

OverviewGain the ability to encounter every problem that affects running a hotel and work productively in a ...

Hotel Manager

Our exceedingly popular Hotel Manager Course will quickly teach you all the skills needed to oversee and control the ...

Hotel Management (8-in-1 premium Bundle)

Hotel Management: Receptionist Skills, Restaurant Management & Customer Service (8-in-1 premium Bundle)In a...

Kitchen Management

Course DescriptionThrough the Kitchen Management Course, you will receive the necessary knowledge and skills that...

Hospitality & Catering

Follow your dreams by enrolling on the Hospitality & Catering course today and develop the experience, skills and...